This Regulation here defines the necessary processing methods for the correct classification and categorization in terms of quality of the cattle meat (carcasses and half-carcasses).
This Regulation adopts the principles contained in Council Directives related to the subject here defined.
The Annex is an integral part of this Regulation.
This Regulation adopts the principles contained in Council Directives related to the subject here defined.
The Annex is an integral part of this Regulation.
This Regulation here defines the necessary processing methods for the correct classification and categorization in terms of quality of the cattle meat (carcasses and half-carcasses).
Title:
Regulation on the processing and on the manner and method of determining the quality and categorization of cattle and classification of carcasses and half-carcasses (cattle).
الدولة:
مقدونيا الشمالية
Type of document:
Regulation
ECOLEX regions:
ECOLEX URL:
Files:
تاريخ النص:
إلغاء:
لا
Implements