Regulation Amending the Regulation on the Implementation of Obligatory Measures in Approved Facilities to Minimize Microbiological and other Contamination of Meat, Meat Products and other Products of Animal Origin Intended for Human Consumption.

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This Regulation changes certain provisions of articles 9 and 10 of the Regulation on the implementation of obligatory measures in approved facilities to minimize microbiological and other contamination of meat, meat products and other products of animal origin intended for human consumption (Official Gazette 74/97).
Changes are related to the official controls, inspection requirements. HACCP standards and international trade definitions.
This Regulation changes certain provisions of articles 9 and 10 of the Regulation on the implementation of obligatory measures in approved facilities to minimize microbiological and other contamination of meat, meat products and other products of animal origin intended for human consumption (Official Gazette 74/97).
Title:
Regulation Amending the Regulation on the Implementation of Obligatory Measures in Approved Facilities to Minimize Microbiological and other Contamination of Meat, Meat Products and other Products of Animal Origin Intended for Human Consumption.
País:
Croacia
Type of document:
Reglamento
Data source:
FAO, FAOLEX
Palabras clave:
derecho interno, implementación, Regulations
ECOLEX regions:
Europa
Europa Meridional
ECOLEX URL:
ECOLEX
Files:
cro112046.pdf
Date of text:
Repealed:
No
Amends