The Decree establishes the conditions for obtaining the authorization to the use of the "butter" denomination for those products in which butter represents the main ingredient. Said conditions include, inter alia, a description of the ingredients and of the composition of the product, a description of the production process, and a report on the technical and organoleptic characteristics of the product.
The Decree establishes the conditions for obtaining the authorization to the use of the "butter" denomination for those products in which butter represents the main ingredient. Said conditions include, inter alia, a description of the ingredients and of the composition of the product, a description of the production process, and a report on the technical and organoleptic characteristics of the product.
Title:
Ministerial Decree establishing the procedure for the granting of the authorization provided for by art. 4 of EEC Regulation No. 577/97 on the use of the "butter" denomination for certain butter-based products.
国家:
意大利
Type of document:
Regulation
ECOLEX regions:
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