Regulation on the list of approved procedures for determining the share of muscle tissue in pig carcasses and carcasses.

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This Regulation specifies that (on the territory of Croatian Republic), in order to determine correctly the proportion of muscle tissue in pig carcasses, it is approved to use the following procedures: a) single-point method, using the device: Hennessy Grading Probe (HGP7); b) two-point method, using mechanical meters of length.
This Regulation specifies that (on the territory of Croatian Republic), in order to determine correctly the proportion of muscle tissue in pig carcasses, it is approved to use the following procedures: a) single-point method, using the device: Hennessy Grading Probe (HGP7); b) two-point method, using mechanical meters of length.
Titre:
Regulation on the list of approved procedures for determining the share of muscle tissue in pig carcasses and carcasses.
Pays:
Croatie
Type of document:
Règlement
Données de base:
FAO, FAOLEX
ECOLEX regions:
Europe
Europe du Sud
ECOLEX URL:
ECOLEX
Fichiers:
cro132377.pdf
Date of text:
Abrogé:
Non
Implements